By Punch Passport Correspondent Lori GonzÃ¡lez Lazzarini
Iâ€™m very excited that next week after a lovely Valentineâ€™s day dinner with all my single gal pals, the next day, on Wednesday February 15 from 6-9pm, I will be able to attend a Champagne tasting at the Kennedy Center’s Roof Terrace Restaurant to keep the good times flowing!
You should join me as well to toast to health and happiness with friends and mingle with fellow Washingtonians while learning about the prestigious champagne house of Laurent-Perrier presidential favorite sparkling wines from Schramsberg, world-class Proseccos, all in the company of Sommelier John Coco.Â What a better way to celebrate love and friendship that with endless bubbly and breathtaking views?!
In addition, guests will enjoy stationed hors d’oeuvres prepared by Executive Chef Joe Gurner and a live jazz quartet amidst the restaurant’s dazzling rooftop setting.Â Expect a fun atmosphere and note, attire is casual.
Champagne & Everything Bubbly! is part of Roof Terrace Restaurant’s monthly Wine & Cultural Celebration Series, in which patrons are invited to experience wines or spirits of a particular type or region paired with food and entertainment.
Iâ€™m sure that by now every reader is mega excited, as I am,Â and ready to listen to popping bubbles and experience a wonderful time with the rooftop view of the city from this particular iconic building.
COST:Â Â $40 per person
***Post and photos by Punch Passport Correspondent Loreana S. GonzÃ¡lez Lazzarini, firstname.lastname@example.org, @lory_dc. By day Lori is a CPA at an international accounting firm and when she can, she continues to fill up her passport with her numerous globe trotting travels.***
Post and photos by Punch Pioneer Correspondent Loreana S. González Lazzarini, email@example.com, @lory_dc. By day Lori is a CPA at an international accounting firm but has a passion for the entrepreneurial spirit, advanced technology, and the continuing landscape of startups.